Functional Testing
Food Intolerance Testing
Uncover hidden food sensitivities that may be affecting your health.
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Most inflammatory conditions may be the result of a food intolerance or sensitivity. The Food Intolerance Test is a simple home test that analyses your reactivity to over 200 food and drink ingredients.
Food intolerances can cause delayed reactions—sometimes appearing up to 72 hours after consuming the offending ingredient. This delayed response makes it challenging to identify trigger foods without proper testing, leaving many people suffering from unexplained symptoms.
How Food Intolerance Testing Works
Our comprehensive food intolerance test measures IgG antibody reactions to a wide range of foods and beverages. Unlike immediate allergic reactions (IgE), food intolerances involve a delayed immune response that can make symptoms difficult to trace back to specific foods.
A simple 3-step process
Collect
A simple finger-prick blood sample at home.
Send
Return your sample using the prepaid envelope.
Receive
Get detailed results and personalised guidance.
Key Features
Extensive Panel
Tests for 200+ food and drink ingredients, including grains, dairy, meats, fish and shellfish, fruits, vegetables, nuts, herbs and spices, and beverages.
Comprehensive IgG Measurement
Measures all four subtypes of food-specific IgG, providing a detailed overview of your body's sensitivities.
Easy Collection Method
A simple finger-prick blood sample, suitable for ages 2 and older. (Not recommended during pregnancy or breastfeeding.)
Personalised Guidance
A detailed food and drink guidebook plus a 1:1 consultation with a trained Food Intolerance Nutritionist to interpret your results.
What Gets Tested
Our comprehensive panel covers a wide range of common and uncommon foods across multiple categories.
Grains & Cereals
Wheat, rice, oats, barley, and more
Dairy Products
Milk, cheese, yogurt varieties
Meats & Proteins
Various meats, poultry, and proteins
Fish & Shellfish
Fresh and saltwater varieties
Fruits & Vegetables
Fresh and processed varieties
Nuts & Spices
Tree nuts, herbs, and seasonings
Who Can Benefit?
Food intolerances may lead to delayed reactions—up to 72 hours after eating. Common symptoms include:
- Digestive issues (bloating, gas, cramping)
- Headaches and migraines
- Chronic fatigue and low energy
- Skin problems (eczema, rashes)
- Muscle and joint discomfort
- Weight management challenges
What to Expect
After receiving your test results, you'll get comprehensive support to help you understand and act on your findings:
- Detailed results report — a clear breakdown of your sensitivities with severity levels
- Food & drink guidebook — practical guidance to track progress and adjust your diet
- 1:1 consultation — a personal session to interpret results and build a tailored action plan
- Ongoing support — guidance for long-term dietary management and symptom monitoring
Taking the Next Step
By pinpointing specific triggers and adjusting your diet accordingly, you can begin to address these concerns at their root. If you're experiencing unexplained symptoms that might be related to food sensitivities, this comprehensive testing can provide valuable insights to guide your journey toward better health and well-being.
Ready to discover what foods might be affecting your health? Let's uncover your sensitivities together.